Easter Brunch at Provision

Join us for a memorable Easter Brunch on Sunday, April 20th, 11am-2pm!

Savor warm, buttery biscuits with honey butter and raspberry hibiscus jam, indulge in a perfectly cooked 6oz filet paired with eggs and loaded tots, and finish with a sweet treat — our beloved Sugar Cream Pie.

Enjoy a family-style appetizer, your choice of entrée, and a delightful family-style dessert.

Adults: $65 per person for a three-course dining experience

Kids: $15 per person - Kids options available.

Appetizers - Family Style

    Biscuits with Honey Butter & Raspberry Hibiscus Jam

    Charred Shrimp with cocktail sauce & curry emulsion

    Deviled egg with Tobiko

Entrees – Guest Choice

    Short Rib Hash - Bell pepper, onion, sweet potato, Yukon, eggs, chimichurri.

    Steak & Eggs - 6oz filet & loaded tots

    Frittata - Leak, scallion, potato, pickled onion, roasted tomato vinaigrette. 

    Crab Benedict - hollandaise, English muffin, poached egg

Desserts – Family Style

    Sugar Cream Pie

    Chocolate Tart

    Fresh Berries and whipped cream

Kids Menu - $15 / person

French Toast- strawberries, maple syrup.

Scrambled eggs- bacon, fruit cup